Simple and delicious yoghurt recipes to start the day
Nutritionist Joanna McMillan on the benefits of using Greek yogurt as a foundation for a high-protein breakfast.
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From gym bros to everyday protein pursuers: Chobani taps Aussie penchant for protein as high-protein yoghurts cracked 40 per cent household penetration
Chobani is ditching the disruptive innovation distractions – and even plant-based opportunities like oat milk – to instead double down on its core product: Authentic, strained, fresh milk-based yoghurt. And thanks to the broadening, diversifying pool of consumers pursuing ever-greater levels of protein, growth prospects are good. According to the latest Circana data, 40 per…
